Kashmiri Mountain Garlic - Kashmiri Lahsun
Also known as Medicine Garlic, Kashmiri Garlic, Akhanda Vellulli, Himalayan Garlic, Pahadi Lahsun, Ek Pothi Lahsun, Kashmir Poondu, etc.
Product Specifications
Origin, variety, net weight & packaging details
Product Specifications
Origin, variety, net weight & packaging details
- Product
- Kashmiri Mountain Garlic - Kashmiri Lahsun
- Origin
- High-altitude Kashmir Himalayan Mountains - Kulgam and Anantnag .
- Variety / Grade
- Mountain Garlic / Grade A
- Net Weight
- 250 g
- Packaging
- Food-grade airtight jar or vacuum-sealed stand-up pouch
- Country of Origin
- India
Product details
Harvest description & origin details
Product details
Harvest description & origin details
Grown wild in the high hills of Kashmir
This garlic grows wild in the cold, high-altitude hills of Kashmir. Nobody plants it or farms it. Local people go up into the hills and collect it by hand, the same way it has been done for generations.
Because of the cold and the altitude, this garlic plant puts all its energy into just one clove, instead of splitting into many small cloves like regular garlic does. That's why each bulb has a single, solid clove inside — small, but strong.
We get every bulb whole and unpeeled, straight from the people who collect it in the hills of Kulgam, Pulwama, and Budgam. We don't peel it or process it in any way. The natural outer shell stays on to protect the clove until you open it yourself at home.
Garlic has been a part of Kashmiri kitchens and home remedies for generations.
Naturally, it contains:
Allicin — a natural sulphur compound formed when garlic is cut or crushed, known for its strong aroma and traditionally valued for supporting the immune system
Antioxidants — plant compounds that help the body deal with everyday oxidative stress.
Manganese, Vitamin B6 and Vitamin C — small but naturally occurring amounts in raw garlic.
Traditionally used in Kashmiri households to support digestion and general wellness.
Because the whole plant's strength goes into one clove instead of many, this variety is often considered more potent, so even a small amount is enough.
How to use
Remove the outer dry skin to release the cloves, then peel and crush 1–4 cloves. Wait 5 minutes, then swallow with warm water — or chew directly.
Storage Instructions
Store whole unpeeled bulbs in a well-ventilated jute bag or open basket in a cool, dry place with good air circulation. Keep away from moisture and sealed plastic bags. If you received the vacuum pouch, once opened, move bulbs to a breathable container rather than resealing the pouch — unlike spices, whole garlic keeps best with some airflow. Stored this way, bulbs stay fresh for 6 to 8 months.
Questions and Answers
5 answered questions
Questions and Answers
5 answered questions
Does origin actually affect quality?
What color and smell does the clove have once you peel it?
Clove Inside Hard Shell
Where do you source this garlic from?
How can I contact you if I need more information?
How can I track my order?
Order Tracking at Deenz Organics
Ratings and reviews
4.6 ★ based on 161 ratings
Ratings and reviews
4.6 ★ based on 161 ratings
Sachin
Verified Buyer • Purnia, Bihar
It is my second and this time it took only 4 days i think u improved the delivery , giving you 5 stars
16 Aug 2026
Nilamber
Verified Buyer • Akola, Maharashtra
Clean stock received in Akola. None of the pods were hollow or black inside. Excellent for making traditional Maharashtrian thecha.
16 Aug 2026
Archana
Verified Buyer • Kolhapur, Maharashtra
I recommend to all my friends order the Kashmiri garlic from Deenz Organices only because these guys are honest and helpful
15 Aug 2026
Devidas
Verified Buyer • Shivamogga, Karnataka
The taste is earthy, sharp, and lingering. Far superior in quality and aroma to commercial hybrid varieties.
15 Aug 2026
Kalyani
Verified Buyer • West Delhi
The price is low here but the product is rich and authentically kashmiri, in market it too expansive.
14 Aug 2026
Chandan
Verified Buyer • Gorakhpur, Uttar Pradesh
That is the true hallmark of genuine mountain garlic.
13 Aug 2026
Deepak Dubey
Verified Buyer • Solapur, Maharashtra
Great product, good for health
13 Aug 2026
Deepak
Verified Buyer • Bengaluru, Karnataka
Hi Deenz Organics i love it and i will visit your store soon when i come to kashmir.
13 Aug 2026
Devendra
Verified Buyer • Gurugram, Haryana
Genuine Kashmiri snow garlic. Takes a light knife press to crack the outer wood, but inside is fresh clove with lot of good smell.
12 Aug 2026
Sunita
Verified Buyer • Bhagalpur, Bihar
Very pleased with the harvest quality. Solid cloves throughout with no hollow shells.
12 Aug 2026
Tribhuvan
Verified Buyer • Ratlam, Madhya Pradesh
Bahut teekha aur kadak hai. Ek chhota tukda bhi jeebh pe lagao toh pata chalta hai original pahadi maal hai.
11 Aug 2026
Javeed
Verified Buyer • Guntur, Andhra Pradesh
Being from Guntur we eat very spicy food, but even for us raw mountain garlic is super pungent! Good authentic quality from Kashmir.
11 Aug 2026
Seema
Verified Buyer • Faridabad, Haryana
A single clove provides more flavor than four cloves of mountain garlic in market. Great value.
10 Aug 2026
Rupankar
Verified Buyer • Tezpur, Assam
Properly dried and cured bulbs. When you crush the clove you get an instant pungent oil feel on your fingertips. Solid quality.
09 Aug 2026
Kashinath
Verified Buyer • Satna, Madhya Pradesh
Bohot teekha swaad hai. Sabji me sirf do kaliyan daali aur poora swaad badal gaya. Badiya quality hai.
09 Aug 2026
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